autumn lunch club
Following the success of our our £16 dish of the day, we wanted to expand on this slightly to give you more choice as we head into the autumn months. From Monday 5th October - Friday 27th November, you can enjoy our weekly-changing Autumn Lunch Club menu.
one course £16 | two courses £20 | three courses £24
Monday 5th October - Friday 9th October Menu
Starters
Soup of the day, Otis & Belle sourdough, salted butter
Heritage beetroot, goat’s cheese & truffle mousse, bitter leaves
Whipped duck & chicken liver parfait, red onion marmalade
Mains
Horse and Groom fish pie, crispy Cacklebean egg
David Moore’s pork faggots, ‘champ’ crushed new potatoes, onion gravy
Marmite & mature cheddar cheese soufflé, house salad
Dessert
Vanilla crème brûlée
Affogato
Apple & blackberry crumble, vanilla ice cream
one course £16 | two courses £20 | three courses £24
Monday 5th October - Friday 9th October Menu
Starters
Soup of the day, Otis & Belle sourdough, salted butter
Heritage beetroot, goat’s cheese & truffle mousse, bitter leaves
Whipped duck & chicken liver parfait, red onion marmalade
Mains
Horse and Groom fish pie, crispy Cacklebean egg
David Moore’s pork faggots, ‘champ’ crushed new potatoes, onion gravy
Marmite & mature cheddar cheese soufflé, house salad
Dessert
Vanilla crème brûlée
Affogato
Apple & blackberry crumble, vanilla ice cream